1. Ingredients: garlic.
2. Beef tendon pills.
3. Remove the garlic from the roots, wash and remove.
4. Cut on the chopping board and set aside.
5. Unpack the beef tendon balls and place them on the cutting board for slices.
6. Pour the oil in the pot to heat up, add the beef tendon balls and stir fry.
7. Next, add some water to a boil.
8. Then, add the garlic, stir fry, and fry until broken.
9. Finally, add the right amount of salt and light soy sauce.
10. Stir-fry well and serve.
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