Fried Beef with Onion

by Food editor

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

no

Fried Beef with Onion

1. 3 grams of garlic slices, 100 grams of beef slices, 250 grams of onions, cut into pieces

2. Pour in beef slices, 5 grams of cooking wine, stir well, 1 egg white, 5 grams of starch, stir well, and marinate for 30 minutes

3. Add 5ML of edible oil, heat the oil to 50% hot, pour in the marinated beef, stir-fry until the color changes

4. Add 5ML of edible oil to the pot, pour onions, stir fry for 30 seconds, pour garlic slices, stir fry evenly

5. Pour in beef, 2g white sugar, 1g chicken powder, 2g salt, 5g light soy sauce, stir fry evenly

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