Fried Celery with Pork and Shrimp

by Donger's mother

4.7 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

3

Delicious, fragrant and crisp.

Ingredients

Fried Celery with Pork and Shrimp

1. Wash the leaves of Celery

2. Cut the celery into inch sections and cut the green onion and ginger for later use.

3. Wash prawns

4. Peeling and removing the black line

5. Put rice wine and a little salt to marinate

6. Meat slices

7. Celery prawns separately blanched

8. Fried pork with oil in the pan

9. Add sliced green onion and ginger

10. Add celery and stir fry

11. Eight mature shrimps

12. Stir fry and season with salt and sugar

Tips:

Simple collocation, different taste, delicious.

Comments

Similar recipes

Eggplant with Sauce

Eggplant, Pork, Ginger

Miso Soup

Onion, Potato, Chinese Cabbage

Pork Risotto

Rice, Potato, Chinese Cabbage

Bitter Gourd Soup

Bitter Gourd, Pork, Plain Water

Risotto

Rice, Pork, Shiitake Mushrooms