Fried Chicken Thigh

Name: Fried Chicken Thigh
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Chicken leg; Some onion; Some star anise; Some pepper; Some Dried chili; Some Oyster sauce; Some salt; Some Soy sauce; Some MSG

by Life used to be slow.

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Chicken leg boneless ginger, garlic, dried chili, star anise, pepper, what kind of fruit is the other one, can’t remember the oil and heat, add ginger, garlic, star anise, what kind of fruit stuff,
Add chicken drumsticks, stir-fry medium-ripe, add water, add dried chili, add light soy sauce, dark soy sauce, oyster sauce, salt
Collect the juice, add onions, add MSG, and cook. "

Ingredients

Some Chicken Leg
Some Onion
Some Star Anise
Some Pepper
Some Dried Chili
Some Oyster Sauce
Some Salt
Some Soy Sauce
Some Msg

Fried Chicken Thigh

1. Debone chicken legs.

2. Prepare, garlic, ginger, onion, dried pepper.

3. There are spices, star anise, what kind of fruit stuff, and peppercorns, which are added when the water is added to the juice.

4. Put the vegetable oil in the pot and heat it, add the star anise, what kind of fruit stuff, ginger, garlic, fry the chicken thighs, stir-fry half-cooked, add water, add soy sauce, light soy sauce, pepper, dried chili, add salt and oyster sauce to collect the juice. Put the onion, put the MSG out!