Fried Chili with Goose Egg
1.
Prepare the chili
2.
Big goose egg
3.
Beat into the bowl
4.
Pickled mustard tuber
5.
Scrambled eggs for later use
6.
Put the hot pepper in another pot, stir fry, add cooking wine, thirteen incense.
7.
Add mustard
8.
Put eggs
9.
Add a little soy sauce and salt chicken essence out of the pot.
10.
Into the plate