Fried Crab

by Egg Egg Sponge

4.6 (1)
Favorite
5

Difficulty

Easy

Time

10m

Serving

3

It's the season to eat crabs

Fried Crab

1. Wash the crabs

2. Sprinkle a little salt and pepper powder on the crab

3. Cut green onion, chili, shredded ginger, garlic, and set aside

4. Add oil in a hot pan, add all the ingredients and stir fry

5. Add the crab pieces and stir fry together

6. Add salt, cover and simmer for a few minutes

7. The delicious crab is ready

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