Fried Duck Eggs with Green Onions
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: duck eggs, Kaiyang (soaked), green onions (washed and cut)
2. Beat the duck eggs into a bowl and add some salt.
3. Beat into egg liquid and set aside.
4. Pour the oil in the pan to heat up, add the green onions and stir fry.
5. Then, add the duck egg and the soaked Kaiyang, stir fry and serve.
