Fried Duck Eggs with Snake Beans
by Fresh water bamboo
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Snake beans are cut and digged to remove the seeds and washed.
2. Cut diagonally into slices.
3. Add salt, cooking wine, and a little water to beat the duck eggs.
4. Put the oil in the pan to heat up, pour the egg mixture and stir fry.
5. Add more oil to the pot, add the snake bean slices and stir fry until cooked.
6. Add the leek stalks and egg cubes, season with salt and stir well.
7. Finished product.
