1. Beat the duck eggs, add some salt and mix thoroughly
2. Hot oil pan
3. Pour wild onions
4. Stir fry a little, add salt, and continue to fry
5. After the wild vegetables become soft, pour the egg mixture in
6. Don't turn it, wait until the egg liquid under the bottom has solidified, then turn it over
7. After the egg liquid has solidified, pour in an appropriate amount of water
8. Stir fry until the juice is slightly reduced
Tips:Wild spring onions and eggs are both easy to cook ingredients, so stir fry them quickly
