Fried Duck Intestines

by G cold ice

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fried Duck Intestines

1. Wash duck intestines and cut into sections for later use

2. The pickled vegetables are bought in packages

3. Pour a little oil into the pan and heat it up, add the green onion, ginger, and garlic, then stir-fry the pickled vegetables

4. Pour the duck intestines, pour 2 cooking wine to stir fry

5. Add the seasoning and stir fry and then out of the pan

6. Simple, you can enjoy the sauerkraut duck intestines

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