Name: Fried Dumplings
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g pork; 100g shrimp; 250g Chives; 100g Dried Tofu; 500g Flour; 15ml sesame oil; 15ml Oyster sauce; Some salt; A small amount pepper powder; A small amount Chicken noodles; A small amount starch; 15ml Peanut oil

Fried Dumplings

by Yurun Begonia

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Dumplings are usually cooked and eaten. This time I changed the method to a raw fried dumplings. The method is simple and delicious. It is very eye-catching!