Fried Egg with Soy Sauce

Name: Fried Egg with Soy Sauce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 tablespoon Soy sauce; 3 pcs egg; 1 spoon Sugar; 1/2 spoon Vegetable oil; 3g Cooked white sesame; 2 pieces Shallots

by Li Xiaobin

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 tablespoon Soy Sauce
3 pcs Egg
1 spoon Sugar
1/2 spoon Vegetable Oil
3g Cooked White Sesame
2 pieces Shallots

Fried Egg with Soy Sauce

1. Add sugar and soy sauce to the bowl and mix well.

2. Add vegetable oil to the pot, heat up, beat in the eggs, cover and fry for 1 minute.

3. Add the soy sauce, shake well, cover and continue to fry for 3 minutes.

4. Sprinkle cooked white sesame seeds and chopped green onion and turn off the heat.

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