Fried Garlic Chicken Wings

Name: Fried Garlic Chicken Wings
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 6 Chicken wings; 3g shallot; 3g will; 3 cloves Garlic slices; 3g salt; 3g Cooking Wine

by Ink rock tattoos

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

4

Dry fried garlic chicken wings: Wash the chicken wings and set aside, put ginger, green onion, garlic slices, cooking wine, salt for more than two hours, or put it in the refrigerator overnight for eight hours, more flavor, put it in the pot For the cooking oil, pick out all the scallions, ginger, and garlic. Cover the pot on a low fire and cover both sides with golden brown. The taste is crispy and the garlic is rich.

Ingredients

Fried Garlic Chicken Wings

1. Wash chicken wings and control water for later use.

2. Put ginger, green onion, garlic slices more, cooking wine, salt marinate for more than two hours, you can also put it in the refrigerator overnight for eight hours, more flavor.