Fried Garlic Sprouts with Zucchini

Fried Garlic Sprouts with Zucchini

1. Peel and wash the zucchini, cut in half, wash and drain the garlic sprouts

2. Cut the zucchini into thin slices and put them in a dish

3. Cut the garlic sprouts into several sections for later use

4. Heat cooking oil in a pot, pour in garlic sprouts, stir fry until fragrant

5. Put the sliced zucchini and stir fry constantly

6. Stir fry slices of zucchini on high heat until soft and discolored, add appropriate amount of salt

7. Add appropriate amount of soy sauce to enhance the flavor, ready to be out of the pot

8. Turn off the heat and fill the disc

Tips:

The zucchini itself is refreshing and simple, and there is no need to put too much seasoning, otherwise the original taste will be covered.