Fried Gluten with Mustard Shreds

Fried Gluten with Mustard Shreds

by Flower fish

4.8 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

3

I haven't eaten gluten for some days, so I want to eat it! So I bought it and fried it with shredded mustard to eat. . .

Ingredients

Fried Gluten with Mustard Shreds

1. Ingredients: mustard shreds, gluten

Fried Gluten with Mustard Shreds recipe

2. Tear the gluten and put it in a pot of water, blanch it, and remove it.

Fried Gluten with Mustard Shreds recipe

3. Heat 3 tablespoons of oil in a pot, add blanched gluten, and add 1 tablespoon of light soy sauce.

Fried Gluten with Mustard Shreds recipe

4. Stir fry.

Fried Gluten with Mustard Shreds recipe

5. Then, combine the mustard shreds and stir fry.

Fried Gluten with Mustard Shreds recipe

6. Finally, add 0.5 scoop of MSG.

Fried Gluten with Mustard Shreds recipe

7. Stir evenly and then.

Fried Gluten with Mustard Shreds recipe

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