Fried Hemp Leaves

Fried Hemp Leaves

1. Put sesame, five-spice powder and eggs in the flour

2. Add flour and water to make a slightly firmer dough, cover it and let it rest for a while

3. Flatten the dough with the palm of your hand

4. Roll out with a rolling pin

5. Roll up with a rolling pin and continue rolling

6. Roll into

7. Roll up with a rolling pin and cut the noodles away with a knife on the top of the rolling pin

8. Cut into slices

9. Take the two side pieces and stack them, fold it in half, and cut 5 knives with a knife.

10. Pass one side through the middle

11. Prepared hemp leaf embryo

12. Put the oil in a pot and heat it to 50% heat. Put the hemp leaf embryo into the pot and fry it over a medium-low fire. Turn over frequently during the process.

13. The hemp leaves are mature and quickly remove the oil to control the oil

Tips:

The fire should not be too big when frying