Fried Hor Fun with Egg and Beef
by Smile
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash and shred beef.
2. Add starch and taste very fresh and evenly.
3. Add a spoonful of cooking oil and mix well.
4. Knock the eggs into a bowl and beat them up.
5. Wash and chop the shallots.
6. Put the oil in the pot to heat up, pour the egg liquid and stir fry.
7. Put a little oil in the pot, add the beef to loosen.
8. Add the pho and stir fry evenly.
9. Add half a spoon of soy sauce and stir fry a few times.
10. Add half a spoon of oyster sauce and stir fry evenly.
11. Add the egg and stir fry a few times.
12. Put in a little sugar.
13. Season with salt.
14. Add chicken essence.
15. Add the shallots and stir fry evenly, turn off the heat.
16. Finished picture.
