1. Preparation 1: Beef, radish, ham cut into small pieces, green onion and garlic into small pieces ready
2. Preparation 2: Clean the rapeseed
3. Ingredients: Instant noodles boiled in boiling water and slightly hardened
4. Bring the oil to a boil, sauté the shallots and garlic, add ginger powder until it is fragrant and slightly discolored
5. Add beef cubes, radish cubes, and stir-fry until half cooked
6. Prepare the eggs in advance and lay the eggs (you forget to scramble the eggs in advance, and scramble them in time)
7. Stir fry with ham
8. Stir fry a few times, put the greens on the bottom, the ham in the middle, and the top, simmer for half a minute
9. Finally add salt, stir fry the light soy sauce and get out of the pot
