Fried Lamb Chop Soup

Fried Lamb Chop Soup

by tender. Not gentle

4.9 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

2

Husband doesn’t like fatty meat, and he doesn’t like fatty mutton even more. The method of frying and then boiling is suitable for those who don’t like lamb, and there is no mutton smell, and the taste is good

Ingredients

Fried Lamb Chop Soup

1. Soak the lamb chops in water overnight, remove the blood and mutton, add light soy sauce, cooking wine, green onion ginger, salt, and marinate for half an hour

Fried Lamb Chop Soup recipe

2. Do not put oil in the pan, spread the lamb chops on the bottom of the pan, and fry them on low heat until the oil is golden brown.

Fried Lamb Chop Soup recipe

3. Prepare accessories

Fried Lamb Chop Soup recipe

4. Cut green onions, carrots, ginger, cinnamon, and star anise on the bottom of the pan, add appropriate amount of water

Fried Lamb Chop Soup recipe

5. Put the fried lamb into the pot, cook the soup, don’t put salt first

Fried Lamb Chop Soup recipe

6. After it's boiled, put the vegetables in the pot and add salt.

Fried Lamb Chop Soup recipe

Tips:

Slowly simmering in a soup pot is okay

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