Fried Lamb Chops with Mango and Mint

Fried Lamb Chops with Mango and Mint

by bbbpig

4.6 (1)
Favorite

Difficulty

Hard

Time

30m

Serving

2

Ingredients

Fried Lamb Chops with Mango and Mint

1. Wash lamb chops and cut into strips

Fried Lamb Chops with Mango and Mint recipe

2. Seasoning: turmeric powder (a little) + cumin powder (a little) + salt (a little) + pepper (a little) + chili powder (a little) + coriander (a little)

Fried Lamb Chops with Mango and Mint recipe

3. Dip the seasoning on both sides of the cut lamb chops

Fried Lamb Chops with Mango and Mint recipe

4. Drizzle olive oil or cooking oil on both sides of the lamb and let it marinate for 30 minutes.

Fried Lamb Chops with Mango and Mint recipe

5. There are no rules for the size of red peppers, you can use fresh or dried ones if you like. personal hobby.

Fried Lamb Chops with Mango and Mint recipe

6. Head and seed

Fried Lamb Chops with Mango and Mint recipe

7. Chopped

Fried Lamb Chops with Mango and Mint recipe

8. The lemon zest is shredded. (Maybe or not according to personal preference)

Fried Lamb Chops with Mango and Mint recipe

9. Lemon juice

Fried Lamb Chops with Mango and Mint recipe

10. Mint leaves chopped

Fried Lamb Chops with Mango and Mint recipe

11. Chopped small onions

Fried Lamb Chops with Mango and Mint recipe

12. Mango peeled and cut into pieces

Fried Lamb Chops with Mango and Mint recipe

13. Ingredients: small onion (a little) + chili (a little) + mango (1 and a half) + lemon juice (a little) + lemon zest (a little or not) + mint leaves (a little) + olive oil (a little). Taste: fragrant, sour, sweet and slightly spicy.

Fried Lamb Chops with Mango and Mint recipe

14. 1. Heat the pan with olive oil or cooking oil. 2. After the oil is hot, turn it to a low heat and place the lamb chops. 3. Fry for 2-3 minutes and then turn the other side and fry for 2-3 minutes. If you have a small oven at home, please see the next step. 4. If not, add 2 more minutes to the fried lamb chops (both sides). (The thickness of the meat depends on the time) 5. After frying, take it out and put it aside. It can be wrapped in aluminum foil or not used.

Fried Lamb Chops with Mango and Mint recipe

15. 1. Put the fried lamb into a small oven and set it at 450 degrees for 5 minutes. Take it out after 2.5 minutes and put it aside. It can be wrapped in aluminum foil or not used.

Fried Lamb Chops with Mango and Mint recipe

16. Next, do the mashed potatoes step, if there is no mashed potatoes in the supermarket. Can be replaced by fruits and vegetables. 1. Take a small pot and put a small cup of water to boil it hot, add spinach leaves (to the stem) and cook.

Fried Lamb Chops with Mango and Mint recipe

17. Take out the spinach leaves and put them in a blender.

Fried Lamb Chops with Mango and Mint recipe

18. Make a slurry with a mixer and set it aside.

Fried Lamb Chops with Mango and Mint recipe

19. Take a small pot, put and boil 1 cup of hot milk + 1 small piece of butter.

Fried Lamb Chops with Mango and Mint recipe

20. Add mashed potatoes (2 cups) + mashed spinach (a little). Mashed potato is called Mashed Potato in English. If the supermarket sells better, it doesn’t matter.

Fried Lamb Chops with Mango and Mint recipe

21. Mix and stir. Because my family is relatively poor and there is no styling tool, I have to be casual.

Fried Lamb Chops with Mango and Mint recipe

22. Furnishings

Fried Lamb Chops with Mango and Mint recipe

Tips:

Mashed potatoes are starchy. If you eat too much, you will get fat. It is recommended to put less. In addition, peppermint is very helpful in fighting cancer.

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