Fried Large Intestine
by Shui Qingqing
Favorite
Difficulty
Easy
Time
15m
Serving
2
Stir-fried raw large intestine is my family’s private dish, a dish not often made. Private kitchen is a special dish with elaborate craftsmanship. Every famous hotel and every family that loves food has its own "private kitchen" with unique flavor and distinctive features. Private kitchens are not about many, but about fineness. It takes a lot of effort to select the ingredients and a lot of thought in the production. However, my family’s private kitchens did not reach such a level, but the dishes that I can get, the dishes that I don’t usually cook, are named private kitchens.
