Fried Lentils with Eryngii Mushrooms

Fried Lentils with Eryngii Mushrooms

by Seeking a dream one ZbDu

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Stir-fried Lentils with Pleurotus eryngii is a home-cooked dish. Lentils are just an ordinary vegetable. The beans are rich in protein and crude fiber, which can supplement plant protein, and its crude fiber has a good laxative effect. Fried lentils with eryngii mushrooms are nutritious, light and delicious. "

Ingredients

1/2 a catty Lentils
1 piece Pleurotus Eryngii
1 Green Onions
a little Oil
a little Salt
a little Five Spice Powder

Fried Lentils with Eryngii Mushrooms

1. Half a catty of lentils, 1 pleurotus eryngii, 1 green onion. Pick it up and clean it.

Fried Lentils with Eryngii Mushrooms recipe

2. Cut the lentils into shreds.

Fried Lentils with Eryngii Mushrooms recipe

3. Prepare the ingredients, shred the King Pleurotus eryngii, and chopped green onion.

Fried Lentils with Eryngii Mushrooms recipe

4. Heat in a frying pan, fry the eryngii mushrooms and green onions.

Fried Lentils with Eryngii Mushrooms recipe

5. Add shredded lentils and stir fry.

Fried Lentils with Eryngii Mushrooms recipe

6. Cover the lid and simmer for a while. The pleurotus eryngii is too moist, so there is no need to add water.

Fried Lentils with Eryngii Mushrooms recipe

7. Add salt and five-spice powder and stir fry evenly.

Fried Lentils with Eryngii Mushrooms recipe

8. Fried lentils with eryngii mushrooms is a home-cooked dish

Fried Lentils with Eryngii Mushrooms recipe

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