Fried Lotus Root with Broccoli
1.
A small bowl of lotus root has been blanched, a small broccoli, a carrot, and a bunch of fungus forgot to put.
2.
Broccoli is broken into small flowers and washed, and carrots are peeled.
3.
Blanch the broccoli and put it in cold water for later use.
4.
Blanch the fungus and set aside.
5.
Prepare all the ingredients.
6.
Heat a pan with some oil, fry the scallions and carrots.
7.
Add the prepared ingredients and stir fry.
8.
Add oyster sauce, salt, add five-spice powder and stir well.
9.
Fried lotus root with broccoli that nourishes the lungs.