Fried Meatballs
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Pork is three-point fat and seven-point lean.
2. Add green onion ginger water, add salt, chicken essence, thirteen incense.
3. Beat in an egg.
4. Add starch.
5. Use chopsticks to stir up vigorously.
6. When the oil is 60% hot, use a tiger's mouth to squeeze the balls into the pot.
7. Just deep-fry the golden brown well.
8. Finished picture.
Buy on JD
Buy on Amazon