Fried Meatballs

Name: Fried Meatballs
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Minced meat; Some salt; Some MSG; Some Soy sauce; Some Pepper noodles; Some shallot

by Lin Yaoyao

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Ingredients

Some Minced Meat
Some Salt

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Some Msg

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Some Soy Sauce

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Some Pepper Noodles
Some Shallot

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Fried Meatballs

1. Put an egg

2. Put the seasoning cornstarch water

3. Squeeze out

4. Scrape it off with a spoon

5. Fried in oil

6. Golden fish out

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