Fried Mustard Slices with Broccoli and Bean Tendon
by Flower fish
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Ingredients: broccoli (broken into small flowers for washing), bean tendon (soaked), mustard slices
2. Put the washed broccoli in a pot of water, blanch for 2 minutes, and remove it.
3. Pour the oil in the pot to heat, add the bean tendon and mustard slices and stir fry.
4. Next, add the blanched broccoli and stir fry.
5. Then, add an appropriate amount of salt.
6. Add the right amount of MSG.
7. Stir-fry well and serve.
