1. Instant noodles cooked in boiling water, set aside
2. 2 grilled sausages, cut diagonally into slices, set aside
3. Shred carrots and set aside
4. Chinese cabbage torn into thin strips by hand
5. Heat oil in a pan and stir-fry the carrots for a minute
6. Add the Chinese cabbage strips and continue to stir fry for two minutes
7. Add grilled sausages and stir-fry for a minute
8. Add cooked instant noodles and stir fry
9. Add appropriate amount of salt and soy sauce, and stir-fry over high heat until all the ingredients are cooked thoroughly and the instant noodles are evenly colored.
Tips:Made by yourself, no waste oil, healthy and delicious.
