Fried Noodles with Bean Sprouts

Name: Fried Noodles with Bean Sprouts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Vermicelli; 100g Green bean sprouts; 50g carrot; 5 Dried chili; 1 shallot; 1 tbsp Soy sauce; 1 tbsp Oyster sauce; 1 tbsp Vinegar; 1/2 teaspoon salt; 3 tablespoons oil

by Beans

4.7 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

The weather is hot and I don't have much appetite for meat. Just add the vermicelli and stir fry together, and cook the porridge~

Fried Noodles with Bean Sprouts

1. material

2. Soak the vermicelli for 2 hours to soften

3. Cut the green onion into sections; cut the dried chili into sections and remove the seeds; think about adding carrots to taste better, and then cut carrots into shreds