Fried Noodles with Cowpea

Fried Noodles with Cowpea

by Zerry's mother

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Fried Noodles with Cowpea

1. Main ingredients: steamed noodles, cowpeas, braised pork,

Fried Noodles with Cowpea recipe

2. Cut the cowpea into small pieces, slice the stewed meat into thin slices, and cut some chopped green onion for later use

Fried Noodles with Cowpea recipe

3. Put a little cooking oil in the pan, add the cowpea and stir fry

Fried Noodles with Cowpea recipe

4. Stir-fry the water vapor in the cowpea to evaporate and change its color. Pull the cowpea aside, add the chopped green onion and braised pork

Fried Noodles with Cowpea recipe

5. Stir-fry on low heat until the stewed pork is fat and transparent, spit in oil, add 3 teaspoons of light soy sauce and 1 teaspoon of dark soy sauce

Fried Noodles with Cowpea recipe

6. Put in a little salt (if you think the saltiness of the light soy sauce is enough, you can leave the salt)

Fried Noodles with Cowpea recipe

7. Stir-fry evenly

Fried Noodles with Cowpea recipe

8. Spread the steamed noodles on the cowpeas and braised pork, and pour half a bowl of water along the side of the pot. Cover and simmer for five or six minutes.

Fried Noodles with Cowpea recipe

9. Simmer until the soup is almost dry in the pot, open the lid and mix the fried noodles well.

Fried Noodles with Cowpea recipe

10. The finished product!

Fried Noodles with Cowpea recipe

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