Fried Plum Beans with Bacon
1.
Ingredients: bacon (sliced), plum beans (picked and washed)
2.
Pour the oil in the pot to heat, add the cut bacon and stir fry.
3.
Then, combine the picked and washed plum beans and stir fry.
4.
Then, add an appropriate amount of water.
5.
Stir fry until cooked.
6.
Finally, add the right amount of salt.
7.
Add the right amount of MSG.
8.
Stir the seasoning well and serve.
Tips:
If the bacon is very salty, soak it in clean water, remove the salty taste, and fry it.