Fried Pork with Capers

Name: Fried Pork with Capers
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Capers; Some Diced meat; Some salt; Some MSG; Some Thirteen incense; Some Soy sauce

by Happy day love

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Some Capers
Some Diced Meat
Some Salt
Some Msg
Some Thirteen Incense
Some Soy Sauce

Fried Pork with Capers

1. Prepare a portion of marinated capers.

2. Add the corn starch to the chopped meat and stir well.

3. Add oil to the pot, add chili, green onion, ginger and garlic, and fry until fragrant. Add the prepared diced meat to the pot when it is half cooked. Add capers and fry them out!