1. First prepare all the ingredients.
2. Remove the seeds of the green pepper and red pepper and cut into strips.
3. After washing the tenderloin, use a knife to cut into thick strips, shred the green onion and ginger, and peel the garlic into thin slices.
4. Put the tenderloin in a larger bowl, add a spoonful of cooking wine and light soy sauce, a spoonful of starch, mix well and marinate for half an hour.
5. Now let’s make the seasoning sauce. Take a bowl and add a spoonful of light soy sauce.
6. Add another spoonful of oyster sauce.
7. Add the right amount of salt.
8. Then add sugar.
9. Add the right amount of water, mix all the seasonings, mix well and set aside.
10. Pour peanut oil and green onion, ginger, garlic into Joyoung Smart Cooking Machine.
11. Top with marinated tenderloin strips.
12. Pour in the prepared sauce at this time.
13. Mix the ingredients and seasoning sauce and mix well.
14. Cover the pot and start the stir-frying mode for 4 minutes.
15. When sautéing for 3 minutes, open the lid.
16. Add green and red pepper strips.
17. Sprinkle with cumin powder.
18. Cover the pot and continue to fry until the remaining one minute.
Tips:Those who like to eat more oil and water can replace the tenderloin with pork belly~
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