1. Bought fresh pea sprouts
2. Remove the roots, wash and drain the water for later use
3. Shred pork, scallion, white diced
4. Add the lean pork shreds in a hot pan and stir-fry until the color changes, add the green onion and stir fragrantly, then add half a spoon of the very fresh soy sauce and stir fry evenly
5. Put in pea sprouts
6. Stir fry until broken
7. Sprinkle half a spoonful of salt and stir-fry evenly and it will be out of the pot.
8.
Tips:1. Pea sprouts are tender green in color and have the fragrance of peas, so they are most suitable for soups and dishes.
2. Eating bean sprouts and pork together has a good effect on preventing diabetes.
