Fried Pork with Potatoes

by Asakusa.

4.7 (1)
Favorite
7

Difficulty

Normal

Time

15m

Serving

3

Super meal, not greasy of potato fried pork, it looks very ordinary, but it is actually a very nutritious dish.
Meat can provide energy for the human body and make the body stronger, and potatoes are a rare natural nutrient. Eating more potatoes can have the following benefits.

Ingredients

Fried Pork with Potatoes

1. Ingredients are ready: potatoes, pork, pepper

2. Wash potatoes and peppers, cut and set aside

3. Cut the potato shreds into the water to bubble

4. Then rinse off the excess water starch and drain the water

5. Thinly sliced pork

6. Put the sliced meat into a bowl

7. Add a little cooking wine

8. A little soy sauce

9. A little sauce

10. A pinch of black pepper juice

11. 1 scoop of cornstarch

12. A little cooking oil

13. Stir it evenly and marinate for a while.

14. Oil pan heating

15. Stir fragrant chili

16. Fry the meat slices in the pan until the color changes

17. Pour shredded potatoes and stir fry

18. Stir-fry until it tastes well cooked

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Braised Potatoes

Potato, Garlic, Ginger

Hot and Sour Potato Shreds

Potato, Cooking Oil, Garlic

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato