Fried Potato Chips with Red Pepper
1.
Wash the ingredients
2.
Potatoes peeled and sliced
3.
Cut potato chips, rinse with water
4.
Cut the red pepper and prepare the onion, ginger, garlic and peppercorns
5.
Put oil in the pot to heat up, add pepper, green onion, ginger and garlic, sauté
6.
Add potato chips and stir fry for 2 minutes
7.
Put in rice vinegar
8.
Season with salt
9.
Add the red pepper and stir fry evenly
10.
Put a little more rice vinegar
11.
Stir-fry evenly, that's it
12.
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13.
Hot and sour