1. Prepare 1 bowl of rice
2. Prepare 2 eggs
3. Cut the leeks into 1 cm small pieces and put them in a bowl
4. Beat in 1 to egg and mix well
5. Pour into the oiled pan, and fry the side first
6. Fry the other side in turn
7. The procedure for omelette with pine willow seedlings is the same as that for omelette with chives.
8. Put oil in the pan, pour the rice, and fry, if it is too sticky, you can put a little water
9. Add fuel consumption
10. Add soy sauce
11. Stir fry evenly
12. Put the fried rice in a bowl first, press it a little, and then buckle it upside down on the plate
13. Boil a little water, put oil and salt
14. Add choy sum and blanch it
15. Put a plate on it, pour some sesame oil on the choy sum, light soy sauce
Tips:If the rice is too sticky, you can add a little water
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