Fried Rice Noodles with Plum Beans and Mung Bean Sprouts

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts

by Flower fish

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Sometimes there will be some ingredients left when cooking, a few plum beans, a small amount of mung bean sprouts, it’s too much to use up, and it’s too little to fry a plate~ At this time, let’s have some fried rice noodles. After all, clean up the refrigerator ～Open the refrigerator, and don’t be picky at all.”

Ingredients

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts

1. Ingredients: rice noodles, plum beans (picked and washed), mung bean sprouts (washed).

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

2. Put the plum beans in a pot of clear water and blanch them until they are dead and remove them.

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

3. Pour the oil in the pot to heat, add the cleaned mung bean sprouts and blanched plum beans, stir fry until cooked.

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

4. Then, add the rice noodles and stir fry.

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

5. Then, add an appropriate amount of soy sauce.

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

6. Add the right amount of salt.

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

7. Add the right amount of MSG.

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

8. Stir-fry well and serve.

Fried Rice Noodles with Plum Beans and Mung Bean Sprouts recipe

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