Fried Rice Noodles with Pork Tenderloin
by Shui Qingqing
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Cut the pork into strips.
2. Pour the prepared juice into a bowl.
3. Put some salt.
4. Stir well.
5. Prepare a little glutinous rice flour.
6. Put the rice noodles in a pot that boiled the water.
7. Stir fry fragrant black and yellow.
8. Pour the fried rice noodles into the marinated meat.
9. Mix well.
10. The mixed rice noodles and meat are fried in a hot oil pan.
11. Turn over on the way.
12. Fry it until fragrant.
13. Fried pork fillet.
