1. Lettuce roots are cut and cleaned
2. Bacon cut into thin strips
3. Lettuce lettuce, cut into small pieces
4. For the rice, choose the overnight hard rice, put a spoonful of base oil in a hot pan, grind the salted egg yolks, then stir-fry the bacon shreds, stir and fry the white rice quickly after the oil, then crush the salted egg whites, and stir well. , Add in the lettuce and chopped green onion, salt and light soy sauce and stir-fry well, then it can be out of the pot.
