Fried Rice with Bean Curd Flavor

by Yuanyuan baby

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

Bean curd-flavored fried rice is the rice that my mother used to fry when I was a child. I also like to eat this fried rice in my impression. The taste of my childhood is still not forgotten.

Fried Rice with Bean Curd Flavor

1. Prepare the materials

2. After washing the rice, put it in a rice cooker and cook it

3. Heat the oil in the pan and stir-fry the sausage

4. Then add the chopped beans and stir fry, add a little salt

5. Add cooked rice and stir fry

6. Then add light soy sauce and oyster sauce and stir fry evenly

7. Finally, add chopped green onion and stir-fry evenly.

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