Fried Rice with Ham and Egg
1.
Wash the green onion, cut into strips, dice the ham, and set aside
2.
Put oil in a hot pan, add eggs and fry, beat up, put ham, green beans and carrots and stir fry
3.
Stir fry the aroma, put it in the rice, stir fry, add a little salt
4.
Put a proper amount of soy sauce to mix it evenly, add the cooking wine, sprinkle with chopped green onion, and it can be out of the pot
5.
Lay out
Tips:
Eat less, easy to get angry