Fried Rice with Lettuce Leaves and Egg
by f recruit k8
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Prepare the materials.
2. Chop the lettuce leaves.
3. Heat oil in a pan, add chopped green onion and stir fry until fragrant, add eggs and stir fry.
4. When the eggs are slightly solidified, pour in the rice,
5. Stir-fry for a minute and add lettuce leaves.
6. Fry until lettuce leaves soften and season with salt.
7. Stir-fry evenly and just hear the rice crackling.
