Fried Rice with Onion and Olive Vegetables

by °つbrahmas

4.8 (1)
Favorite
2

Difficulty

Normal

Time

15m

Serving

3

Fried Rice with Onion and Olive Vegetables

1. Beat the eggs, add oil, salt, and chopped green onion, mix well;

2. Onions, carrots, and red peppers are all cut into small cubes for later use;

3. Hot oil pan, fry and stir-fry for later use;

4. Fill the pot with oil, add onion, carrot and red pepper and stir-fry well;

5. After cooking, add rice and stir-fry together;

6. Add a little salt, and stir-fry a spoonful of olive vegetables;

7. Sprinkle chopped green onion and stir-fry well before starting the pan.

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