Fried Rice with Pork Floss

Name: Fried Rice with Pork Floss
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Rice; 2 pcs egg; 30g Pork floss; Some salt; Some Blending oil; Some pepper

by KL-♥heart

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

200g Rice
2 pcs Egg
30g Pork Floss
Some Salt
Some Blending Oil
Some Pepper

Fried Rice with Pork Floss

1. Rice, egg, pork floss ready

2. Scramble the eggs, ready

3. Put the oil in the hot pan, add the rice, and fry for 3 minutes

4. Add the scrambled eggs, add the sauce

5. Then add pork floss and pepper, stir fry for 3 minutes

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