Fried Rice with Pork Floss

Name: Fried Rice with Pork Floss
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Rice; 2 pcs egg; 30g Pork floss; Some salt; Some Blending oil; Some pepper

by KL-♥heart

4.6 (1)

Favorite

321

Difficulty

Normal

Time

15m

Serving

Ingredients

200g Rice
2 pcs Egg

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30g Pork Floss
Some Salt

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Some Blending Oil
Some Pepper

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Fried Rice with Pork Floss

1. Rice, egg, pork floss ready

2. Scramble the eggs, ready

3. Put the oil in the hot pan, add the rice, and fry for 3 minutes

4. Add the scrambled eggs, add the sauce

5. Then add pork floss and pepper, stir fry for 3 minutes

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