Fried Rice with Sweet and Salty Beans and Garlic Sprouts (garlic Sprouts)
1.
First of all, you have to have such a bowl of sweet and salted beans (the reason is that this sweet and salted bean is not just for making fried rice, it can be used with noodles, bibimbap, and fried three diced , Fried pickles and other dishes when you put some, even suddenly a little hungry, open the refrigerator only this, just two spoonfuls, it is also very good. So this is a multi-functional nutritious side dish that can be stocked)
2.
The method is very simple. After the oil at the bottom of the wok is hot, add the soaked soybeans
3.
Add salt, chicken essence, light soy sauce, sugar and stir fry
4.
There are not many beans, no need to add water, because light soy sauce is liquid, if there are more beans, add a small amount of water
5.
Stir-fry until the soup is almost dry, soy beans are added to some light soy sauce color and you can turn off the heat. You can eat it directly, put it in the refrigerator, and use it as a variety of collocations, which is very convenient.
6.
Okay, the next day, it’s best to use overnight rice for fried rice. Garlic sprouts, eggs, sweet and salty beans are such simple ingredients.
7.
Garlic stalks cut into small cubes
8.
Beat an egg in the overnight meal
9.
Stir the eggs and rice well
10.
Bottom oil ginger hot pot
11.
Add garlic sprouts and stir fry for a while
12.
Add the rice mixed with egg mixture and stir fry, add appropriate amount of salt and chicken essence to taste during the process
13.
Add sweet and salted beans after the rice is fried until it is loose (add only beans, if there is soup, don’t add soy sauce soup, otherwise it will become soy sauce fried rice)
14.
Served with a soup, it’s super delicious
15.
I don’t dare to make this fried rice easily, because it’s so delicious, I can’t stop at all, I’ll eat myself fat
16.
I think there are dozens of fried rice varieties, and this is the only one paired with garlic sprouts and soybeans. Because of the beans, the taste is very rich, and the garlic sprouts are also very delicious, so delicious.
17.
You buy the ingredients first, I'll start eating first