Fried Rice with Xo Sauce

Fried Rice with Xo Sauce

by Peach candy

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

There are chai, rice, oil, salt, sauce, vinegar and tea everywhere in life. A good bottle of sauce is an indispensable partner in your life. A small body with great energy is simply an artifact of food. It is the aggregation of ingredients and the sense of taste. enjoy. The deliciousness and nutrition of the ingredients are fully amplified in the sauce, and the aftertaste will last for a long time in the mouth. Pour a spoonful and pour it on the rice. The strong fragrance makes people feel appetite after smelling it; eating a bite, the mouthful is full of happiness, tender and full of elasticity.

Ingredients

Fried Rice with Xo Sauce

1. Prepare the materials

Fried Rice with Xo Sauce recipe

2. Heat the frying pan, knock in the eggs and fry them until cooked and crumbled

Fried Rice with Xo Sauce recipe

3. Out of the pot

Fried Rice with Xo Sauce recipe

4. Saute the minced ginger, add oatmeal, diced carrot and diced cowpea to fry until cooked

Fried Rice with Xo Sauce recipe

5. Add rice and stir fry, loosen the rice

Fried Rice with Xo Sauce recipe

6. Add XO sauce and stir well

Fried Rice with Xo Sauce recipe

7. Add light soy sauce and chopped egg, stir-fry well

Fried Rice with Xo Sauce recipe

8. Fall in love with me, all you need is a bite, I am Long Sword Brand Abalone and Scallop XO Sauce

Fried Rice with Xo Sauce recipe

Tips:

XO sauce should be consumed as soon as possible after opening, and it should be stored in the refrigerator if it is not finished.

Comments

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