Fried Sea Crab with Green Onion and Ginger
1.
Wash sea crabs
2.
Put the steamer
3.
After boiling, steam for 20 minutes, the steamed crabs
4.
Take 2 and cut into pieces
5.
Cut ginger into shreds. I don’t like eating ginger. I don’t put too much ginger. If you like it, you can have more
6.
Shredded shallots
7.
Hot pan with cold oil
8.
Heat oil and put a little salt
9.
Add green onion and ginger and stir fry for a fragrant flavor, then add crabs
10.
Stir-fry evenly, put a small amount of light soy sauce, continue to stir-fry
11.
Stir-fry and evenly drizzle with a small amount of water, cover the sea pot for 1 minute
12.
Open the lid and stir evenly
13.
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14.
Finished product