Fried Vegetables
by Little smelly little lazy
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. The ingredients are ready, potatoes and carrots are peeled
2. Cut into slices
3. Put two eggs in the basin
4. Beat the eggs and put some water
5. Add cornmeal to make a paste
6. Put all the vegetables in and mix well
7. Put oil in the pot, put the prepared dishes in with a spoon
8. After setting the shape, divide it into small pieces with a shovel
9. Fish out after eight mature
10. Put it in the pot and fry it aside
11. Put it in a basin and sprinkle with salt and pepper.
