Fried Yuba with Radish
by Le: eating
Favorite
Difficulty
Normal
Time
20m
Serving
2
#快手素菜#. "
1. Ingredients are prepared. After soaking the yuba soft, change the knife, and shred the radish and green onion.
2. Heat the pan with cold oil, saute the pepper and green onion.
3. Add shredded radish and stir fry.
4. Put in the yuba.
5. Season with salt and light soy sauce.
