Fried Zucchini Mushrooms

Name: Fried Zucchini Mushrooms
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some squash; Some Nameko Mushroom; Some Water starch; Some salt; Some MSG

by Small plan

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Fried Zucchini Mushrooms

1. Prepare materials.

2. Wash the zucchini and cut it into small pieces for later use.

3. Heat the pan with oil.

4. Add the zucchini and stir fry for a while.

5. Then put in the slippery mushroom (don't pour the water in the slippery mushroom).

6. Continue to stir fry.

7. Then pour a little bit of soaked shanzi mushroom water, add salt and cook for a while.

8. Wait until the juice is boiled dry, add MSG, pour in an appropriate amount of water, starch, and make a glass gorgon.

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